07 August 2012


Week nights meals are always a bit of a rush but that doesn't mean they shouldn't taste amazing. I keep a file of quick meals as well as meals that I can cheat to make quick. Like spaghetti with broad bean and mint sauce, bacon, peas and pine nuts by Katie Quin Davies from What Katie Ate I skip the fresh pasta on a week night and go for a full flavor spelt pasta. Its so delicious, of course he fresh pasta make it even better but I save that for when I have a bit more time.

This photo is of my attempt the next one is Katie photo. She is an amazing food photograph with great recipes. I'm really looking forward to seeing her cook book when it comes out later this year.

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